Wood Fired Pizza
You just can’t beat a sizzling pizza straight from our custom made pizza ovens.
‘The Vault’ is made from parts of the hotel's old vault, where patrons from the gold rush days would keep their gold locked away for safe-keeping.
We’re excited to now offer our new wood fired pizza menu 7 days a week which includes such mouth watering options as, Chorizo & Bacon, Buffalo Chicken, Garlic Prawn and also classic Margarita.
Come in to check out the full selection which celebrates great local produce and will be sure to satisfy the most discerning pizza buff.
Pizza & Bar Menu Available for Takeaway
ALL DAY PIZZA MENU
all pizzas are hand-made on a 32cm thin crust base, wood fired and topped with plenty of New Zealand’s finest mozzarella cheese
Margherita (v)
house-made tomato sauce, mozzarella cheese & roquette $25
Hawaiian
cheese ham & pineapple $25
Ham and Cheese
cheese & ham $25
Cheesy Garlic (v)
the tav secret recipe of cheesy, herb & garlic $25
Vegetarian (v)
roasted vegetables & feta drizzled with balsamic glaze $28
Vegan
roasted vegetables & vegan cheese drizzled with balsamic glaze $32
Pesto Chicken (add olives for $2)
roast chicken, basil pesto, spanish onion & feta (add olives for $2) $28
Buffalo Chicken (add blue cheese $3)
spicy buffalo chicken, streaky bacon, spanish onion, drizzled with ranch dressing $28
Chorizo & Bacon
spicy chorizo, streaky bacon, spanish onion, drizzled with bbq sauce $28
Chicken, Bacon & Brie
roast chicken, streaky bacon, and brie & plum sauce $28
Garlic Prawn
prawns, streaky bacon, roasted garlic, spanish onion, drizzled with creamy aioli $28
add ons
gf base $4 gf bun $4 gf bread $4 vegan cheese $4 olives $2 spanish onion $2
feta $4 streaky bacon $4 Chorizo $4 roast chicken $6 half/half pizza $3 ham $4
ALL DAY MENU
C.B.L.T $22
roast chicken, bacon, tomato, red onion & lettuce with house made aioli in a turkish bun, served with
chunky chips and house-made tomato sauce
Nachos (gf) – choose tasty beef or vegetarian $18
topped with melted cheese, sour cream, salsa & Jalapenos
Fish & Chips $22
tempura battered hoki, chunky chips & salad greens served with gibbston tavern
house-made tangy tartare sauce
Seafood Chowder $19
mussels, prawns, white fish, potato & streaky bacon, served with toasted ciabatta
Summer Salad (gf) $22
roast chicken, with strawberries, baby spinach and feta topped with slithered
almonds & balsamic glaze
Roast Vegetable Salad (gf) – add chicken $6 $18
seasonal roasted vegetables with roquette & spinach greens, feta & mixed seeds with balsamic glaze
Gibbston Tavern Burger $24
delicious angus beef patty made with cheese, spanish onion, tomato, dressed with our delicious house-made tomato sauce and aioli on a soft flour topped bun served with chunky fries
SNACKS & SMALL BITES
Fries(v) – served with house made-tomato sauce (add aioli for $2) sm-$8 lg-$12
Waffle Fries (v) – served with house-made tomato sauce (add aioli for $2) sm-$10 lg-$14
Stuffed Jalapenos(v) - lightly tempura battered with aioli dipping sauce $12
Seasoned Wedges (v) – served with sweet chilli and sour cream $14
Loaded Wedges – melted cheese, crispy bacon, sour cream & salsa $16
Mega Cheese Roll (v) – bigger than your average kiwi fave, toasted with lashings of butter 1- $6 2- $10
The Tav Bacon Buttie – our take on this classic, crispy bacon served in ciabatta bread with $10
aioli & house-made tomato sauce add fries for $5
Chicken Wings – choice of buffalo hot, (saucy) buffalo med, (dry) (add blue cheese dip for $3) $15
Fish Bites and Fries – served with house-made tomato sauce (add tartare for $2) $14
Cheese Platter (v) – selection of 3 cheeses, toasted ciabatta, olives, pesto, fruits and wafers $35
(V) – vegetarian (GF) – gluten free
all pizzas are hand-made on a 32cm thin crust base, wood fired and topped with plenty of New Zealand’s finest mozzarella cheese
Margherita (v)
house-made tomato sauce, mozzarella cheese & roquette $25
Hawaiian
cheese ham & pineapple $25
Ham and Cheese
cheese & ham $25
Cheesy Garlic (v)
the tav secret recipe of cheesy, herb & garlic $25
Vegetarian (v)
roasted vegetables & feta drizzled with balsamic glaze $28
Vegan
roasted vegetables & vegan cheese drizzled with balsamic glaze $32
Pesto Chicken (add olives for $2)
roast chicken, basil pesto, spanish onion & feta (add olives for $2) $28
Buffalo Chicken (add blue cheese $3)
spicy buffalo chicken, streaky bacon, spanish onion, drizzled with ranch dressing $28
Chorizo & Bacon
spicy chorizo, streaky bacon, spanish onion, drizzled with bbq sauce $28
Chicken, Bacon & Brie
roast chicken, streaky bacon, and brie & plum sauce $28
Garlic Prawn
prawns, streaky bacon, roasted garlic, spanish onion, drizzled with creamy aioli $28
add ons
gf base $4 gf bun $4 gf bread $4 vegan cheese $4 olives $2 spanish onion $2
feta $4 streaky bacon $4 Chorizo $4 roast chicken $6 half/half pizza $3 ham $4
ALL DAY MENU
C.B.L.T $22
roast chicken, bacon, tomato, red onion & lettuce with house made aioli in a turkish bun, served with
chunky chips and house-made tomato sauce
Nachos (gf) – choose tasty beef or vegetarian $18
topped with melted cheese, sour cream, salsa & Jalapenos
Fish & Chips $22
tempura battered hoki, chunky chips & salad greens served with gibbston tavern
house-made tangy tartare sauce
Seafood Chowder $19
mussels, prawns, white fish, potato & streaky bacon, served with toasted ciabatta
Summer Salad (gf) $22
roast chicken, with strawberries, baby spinach and feta topped with slithered
almonds & balsamic glaze
Roast Vegetable Salad (gf) – add chicken $6 $18
seasonal roasted vegetables with roquette & spinach greens, feta & mixed seeds with balsamic glaze
Gibbston Tavern Burger $24
delicious angus beef patty made with cheese, spanish onion, tomato, dressed with our delicious house-made tomato sauce and aioli on a soft flour topped bun served with chunky fries
SNACKS & SMALL BITES
Fries(v) – served with house made-tomato sauce (add aioli for $2) sm-$8 lg-$12
Waffle Fries (v) – served with house-made tomato sauce (add aioli for $2) sm-$10 lg-$14
Stuffed Jalapenos(v) - lightly tempura battered with aioli dipping sauce $12
Seasoned Wedges (v) – served with sweet chilli and sour cream $14
Loaded Wedges – melted cheese, crispy bacon, sour cream & salsa $16
Mega Cheese Roll (v) – bigger than your average kiwi fave, toasted with lashings of butter 1- $6 2- $10
The Tav Bacon Buttie – our take on this classic, crispy bacon served in ciabatta bread with $10
aioli & house-made tomato sauce add fries for $5
Chicken Wings – choice of buffalo hot, (saucy) buffalo med, (dry) (add blue cheese dip for $3) $15
Fish Bites and Fries – served with house-made tomato sauce (add tartare for $2) $14
Cheese Platter (v) – selection of 3 cheeses, toasted ciabatta, olives, pesto, fruits and wafers $35
(V) – vegetarian (GF) – gluten free